Well Referenced

Tag: PPAR-γ

Effect of Resveratrol on Fat Mobilization

This review article examines the role of resveratrol, a polyphenolic compound found in red wine and certain plants, in promoting fat mobilization and combating obesity. Animal studies indicate that resveratrol supplementation leads to increased lipolysis, enhanced fatty acid oxidation, and reduced adipogenesis. Mechanistically, resveratrol activates SIRT1 and AMPK pathways, resulting

Read More »
June 26, 2025 No Comments

In vitro and in vivo Antiallergic Effects of Taurine on Allergic Rhinitis

This 2020 study investigated taurine’s antiallergic effects on allergic rhinitis (AR) through both in vitro and in vivo models. In AR patients, serum levels of extracellular superoxide dismutase (SOD3) were reduced. Taurine treatment increased SOD3 expression in human mast cells via activation of peroxisome proliferator-activated receptor-γ (PPAR-γ), leading to decreased

Read More »
June 26, 2025 No Comments