Tag: ginger

Safety of herbal medicine use during chemotherapy in patients with ovarian cancer: a “bedside-to-bench” approach

This study evaluated the safety and potential interactions of herbal medicines used by ovarian cancer patients undergoing chemotherapy. Among 98 patients, 42.9% reported using or intending to use herbal products. Five herbs—wheatgrass, European mistletoe, ginger, ephedra, and Oriental mistletoe—were selected for in vitro analysis. Results indicated that ginger and both

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Medicinal Plants and Phytochemicals Regulating Insulin Resistance and Glucose Homeostasis in Type 2 Diabetic Patients: A Clinical Review

This systematic review evaluates the effects of medicinal plants and phytochemicals—including resveratrol, garlic, curcumin, cinnamon, ginger, nuts, berberine, anthocyanins, soybeans, flaxseed, vegetable oils, and soluble fibers—on insulin resistance and glucose homeostasis in patients with type 2 diabetes. These compounds demonstrated beneficial effects by improving insulin sensitivity, reducing fasting blood sugar

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